PropertyValue
nif:beginIndex
  • 0 (xsd:integer)
nif:broaderContext
nif:endIndex
  • 309 (xsd:integer)
nif:isString
  • The color parameters of Longissimus and the subcutaneous fat of the tail root were similar (p ≥ 0.107) for both groups, but MAH-fed lambs had greater redness (a*; p = 0.010) and chromaticity (C*; p = 0.016), and tended to have greater yellowness (b*; p = 0.061) of the Rectus abdominis than the control lambs.
rdf:type