sentence53
at
SoMeSci
http://data.gesis.org/somesci/PMC4093161/sentence53
Property
Value
nif:
beginIndex
0
(xsd:integer)
nif:
broaderContext
sms:
PMC4093161
nif:
endIndex
88
(xsd:integer)
nif:
isString
The vegetable was first blanched in boiling water for 2 min to minimize enzyme activity.
rdf:
type
nif:
Context
nif:
OffsetBasedString
nif:
Sentence
![[This page as RDF]](http://data.gesis.org/somesci/static/rdf-icon.gif){kind=icon}