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In April 2006, the experience of a 14-year-old who had eaten pancakes made from a mix that had gone moldy was described in the popular newspaper column Dear Abby. The account has since been circulated widely on the Internet as scores of concerned homemakers ponder the safety of the pancake and other baking mixes lurking in their larders: There is truth in this tale, yet its inherent warning is overblown. In a nutshell, staledated pancake and other baking mixes pose no danger to you unless: How old the mix is has no bearing on its safety โ a mix that is well within its freshness date yet has come to contain mold spores could prove fatal to someone with a mold allergy, while one that is a year or two beyond its Best use by date but did not contain mold spores would be perfectly safe. While we cannot vet the incident described by Sue in Wyantskill involving her 14-year-old son, the underlying claim is demonstrably true โ it is possible for someone who chows down on pancakes made from a mix that has sat around too long to suffer a potentially fatal anaphylactic reaction to the molds that have grown therein. We know this to be so because it has happened before, and the resultant death was documented. In 2001, two pathologists practicing in Charleston, South Carolina, reported on an unnamed 19-year-old who died in such a manner. While home on vacation from college, the victim, a young man with a history of allergies (including mold), polished off two pancakes made from a packaged mix that had sat open in a kitchen cabinet for about two years โ even though his two friends stopped eating their portions, complaining that the griddlecakes tasted like rubbing alcohol. Very quickly thereafter, while watching television, the ill-fated collegian experienced shortness of breath that was not relieved by his inhaler. He asked his friends to take him to a clinic not far from the home, and he was reported to have turned a bit blue from lack of oxygen (i.e., became cyanotic) during the ride. While he did manage to walk into the clinic on his own, once inside he suddenly collapsed in cardiopulmonary arrest. He failed to respond to resuscitative efforts and was pronounced dead. The cause of his death was determined to be anaphylaxis due to an allergic reaction to molds. Anaphylaxis is a rapidly developing immunologic reaction that occurs when those who have allergies come in contact with the substances they are allergic to. When it kills, it does so by triggering fatal respiratory or cardiac arrest. The pancake mix that delivered a toxic payload was analyzed and found to contain four rather nasty molds: Penicillium, Fusarium, Mucor, and Aspergillus. The decedent had not been allergic to eggs (which are a component of pancakes), so there was no doubt as to which allergy had killed him. It had been mold, and nothing but. There was a death, and it had been due to ancient pancake mix. Or, rather, to an allergic reaction to the mold that had grown in the stale pancake mix. It needs be kept in mind there is nothing inherently toxic about pancake mix that has passed its freshness date; the product's aging does not transform it into a poison, nor does the growth of mold within opened boxes of flapjack powder turn it into something that will fell all who ingest it. Only those who have allergies to mold are at risk, and even then, for the pancake mix to pose a hazard it has to contain mold spores, not just be over the hill. In October 2008 the pancake mix warning was expanded to include cake, biscuit, and brownie mixes. Unlike what the e-mailed caution would have folks believe, there is nothing magical about yeast which causes it to over time develop spores. For mold to gain access to a food product, the foodstuff has to be exposed to its spores. Pancake mix cocooned in an unbleached wax paper, plastic, or a foil pouch within its outer packaging wouldn't have this contact and should still be safe no matter how old it gets. However, mix sold unpouched in cardboard boxes or paper sacks would likely be at risk even if the box or sack hadn't previously been opened, because such packaging would not necessarily keep dampness out, and mold thrives in damp environments. What does all this mean? If you don't have a mold allergy, you needn't fear your pancake mix; if you do have such a sensitivity, you shouldn't keep your flapjack makings around for a few years after opening the box or pouch it came in. It's not worth dying over 50ยข worth of pancake mix, so when in doubt, throw it out.
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